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The Emerald Collection - the luxury resort group behind Emerald Maldives Resort & Spa has announced its exciting expansion with the acquisition of Emerald Faarufushi Resort & Spa.

Marked by its sheer opulence and royal heritage, Souq Waqif Boutique Hotels ranked as third in Top Hotels in Middle East and has yet again strengthened its global ranking by being the 13th in Best Hotels in the World and have been awarded for fourth consecutive year at the recently held 34th ‘Condé Nast Traveler’s 2021 Readers’ Choice Awards, offering an ode to the hospitality sector in withstanding the pandemic of such magnitude.

Meliá Phuket Mai Khao, a 30-suite and 70-villa resort on eight acres of Phuket’s northwestern coastline overlooking the sky-blue Andaman Sea, is slated to open in December.

W Hotels Worldwide, part of Marriott International, recently announced the opening of W Nashville. Nestled in the vibrant and diverse Gulch neighborhood, the 14-story, mirrored tower offers unparalleled, voyeuristic views of the hotel’s social spaces, creating a destination within a destination where global guests will be immersed in a locally-charged cultural scene.

Millennium Hotels and Resorts MEA announced the opening of its second property in the Kingdom of Saudi Arabia (KSA), the Grand Millennium Gizan. 

Mandarin Oriental, New York unveiled new dining experience, MO Lounge, and announced the appointment of Chef Toni Robertson as food and beverage director and executive chef. 

With stints at high profile resorts in the Caribbean, the Middle East, China, South Korea and his native Mexico in his locker, Adrian Pulido can draw upon extensive experience in the global tourism industry.

W Hotels Worldwide, part of Marriott International, is set to light up the capital and largest city in Hunan province, China, with the recent opening of W Changsha.

Being appreciative for all his hard work over the past period, The Grand Hyatt Amman recently announced the departure of one of its favourite and expert members; Chef Daniele Macioce, who joined the hotel two years ago to undertake the launch of The Lombard restaurant; the go-to venue for an authentic modern Milanese lifestyle experience, that opened doors last March.

Raffles Hotel Le Royal celebrated for more than 90 years as one of the ‘Grandes Dames’ of Southeast Asia, has reopened its northern wing as an ASQ (alternative state quarantine), offering an elegant option to inbound travellers.